Dining etiquette includes all the following except:
a. Take the guest to a top restaurant to reflect highly on your organization.
b. The more important the guest, the more exclusive the restaurant.
c. Provide the guest with the seat with the best view.
d. The maitre d' leads your guest, followed by you.
e. Allow the guest to lead if there is no maitre d'.
Answer: e. Allow the guest to lead if there is no maitre d'.